Nourishing traditions coverGrow Annapolis is excited to host speaker and author Sally Fallon Morell at this month’s gathering. Our gathering will begin at 2:00 pm at Pip Moyer Rec Center on Hilltop Lane, Annapolis. All are welcome, please come and bring a friend. Eggs and artisan cheese from her farm will be available!

Sally is co-owner, along with her husband Geoffrey Morell, of the P A Bowen Farmstead, a mix-species farm in southern Prince George’s County. The farm produces artisan cheese from its pasture-fed Jersey herd, along with pastured poultry and eggs, and woodlands heritage pork. Sally is also the author of the best-selling cookbook Nourishing Traditions and founding president of the Weston A. Price Foundation, a non-profit nutrition education foundation.

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